 A lovely fresh cup of lightly malty Assam. Great on its own or with cream or spices. |  Robust and lightly malty with a complex flavor. Great with or without milk. |  Rich, sweet, soft and mellow. Wonderful on it's own or with milk. |
 Great with milk and sugar. An exceptionally full bodied black tea with a deep golden color. |  Fresh, bright and slightly floral, brewing to a golden red. Best without milk. |  Fresh and bright, with a distinct fruity essence, brewing to a golden red. |
 A strong, floral first flush Darjeeling tea with a bold, yet delicate flavor. |  A darker and less floral Darjeeling tea. |  Complex, green, fresh and bright,. Classic first flush with a slight astringency. |
 A fresh and floral organic variety, with the complexity of a classic Darjeeling. |  Chocolaty and floral, a medium-strength golden brew. |  An exceptionally bright and green Darjeeling that brews a complex, floral cup. |
 Brisk and complex with floral notes. Great on its own or with milk. |  Lightly sweet and floral brew, similar to a Darjeeling tea, with low tannin levels. |